Jan 3rd, 2011
This is a very fast and easy to do and to eat recipe…it’s very delicate and you can add your preferred sauce to it (blueberries, wildberries, pineapple, passion fruit, or even dried apricots as I have done…). For 10-12 unities: - 400 ml of cocconut milk - 200 ml of fresh cream - 4 leaves of gelatine - 120 [...]
Nov 12th, 2010
This cake has obtained much success around these parts…maybe because it seems “exotic” as it is made with bananas…I have always appreciated fruit cakes…and my mom use to make them with bananas when we were children…so… For the caramel: . 1/2 cup of water . 2 cups of sugar Let the sugar dissolve into the water in low heat [...]
Nov 8th, 2010
Ingredients: . 3 whole eggs . 2 drops of vanilla essence . 100 g of melted butter . 250 g of sugar . 350 g of all purpose wheat flour . 1 tbsp of baking powder . 60 g of dried grated cocconut . 3 mature williams pears peeled and diced. Mix in a bowl the whole eggs, the vanilla and sugar and mix [...]
Oct 17th, 2010
This is a very delicate pie, very fast to do…You’ll need a baking pan of 24 cm of diameter, buttered. . 500 g of very fresh ricotta cheese .120 g of iced sugar . 4 egg’s yolks . 3 egg’s whites whipped . 40 g of white flour . a pinch of salt . 60 g of sultanas . 10 dried plums cooked [...]
Apr 15th, 2010
I don’t know if at your home you had some chocolat left overs from Easter…at home we had and so I decided to use the dark chocolate to make this cake with very good results…:)) . 200 g of dark chocolate . 100g of butter . 150 g of sugar . 2 eggs yolks . 1 whole egg . 50 g [...]
Apr 1st, 2010
Sorry, this entry is only available in Brasileiro and Italiano.
Feb 10th, 2010
This is a quick preparing recipe. You can mix all the ingredients in the mixer. Ingredients (consider cup of tea for measuring) . 4 whole eggs . 2 tbsp of butter (room temperature) . 2 cups of sugar . 1 cup of polenta flour . 3 tbsp of wheat flour . 1 tbsp of baking powder . 3 cups of milk . 1 [...]
Jan 18th, 2010
This is a quick recipe and teens like it very much as it is served to be “eaten with your own hands”… . 100g of butter melted in the microwave or in a small pan and cooled . 1 and 1/2 cup of brown sugar . 1 and 1/2 cup of cocoa powder . 4 whole eggs . 2 tbsp [...]
Dec 18th, 2009
You can serve this tart in Christmas lunch or in a dinner with friends…this tart is very delicate and reminds the “sbrisolona” tart…try and taste it! Ingredients for the filled of the tart: . 200g of amaretti, crumbled with the hands or in the mixer if you are in a hurry day . 300g of ricotta cheese . 50g [...]
Sep 5th, 2009
This is a spongy cake, with a great taste of cacao…you can fill it at your taste or just sprinkle it with icing sugar…(for 10 to 12 slices…) . 120 g of natural yogurt . 170 g of wheat flour . 75 g of sugar . 40 g of corn oil or olive oil . 3 eggs . 1 tbsp of [...]